Инстаграм @localsoysterbar Locals Oyster Bar
The oyster poutine might be our favorite March Madness snack... Cornmeal fried NC oysters ✔️fries ✔️oyster gravy ✔️ We’ll have the games on starting at noon. Friday & Saturday we’re open until midnight, with a limited menu from 10p-12a.
🚨🚨We interrupt your lunchtime scrolling to bring you an important seafood update🚨🚨 We’re launching new menu items starting TODAY. Based on your feedback, we’re adding more rolls (smoked fish dip & marinated clams, anyone?), more side options, and a new salad drizzled in -get this- crab roe vinaigrette. We’ll have a cold one ready for you🍻
Take a long lunch break today & tomorrow. We’re open at noon! 🌞 Open 12-10 Wed, Thur, Fri, Sat // 12-8 Sun 🌞
Steamed oysters for lunch, anyone? We are open at noon starting this Wednesday! 🌊🌊 We’re open Wednesday to Saturday 12-10, Sunday 12-8
@troubleberger put the finishing touch on the mural at the oyster bar this week. Striped mullet (aka jumping mullet) swim along the North Carolina coastline. Check it out in person this weekend 👀 The restaurant is open Fri 5-10, Sat 12-10 + JOIN US Sun 12-6 for Mardi Gras celebration w/ @burialbeer ! ........ For your fresh seafood needs, @localsseafood fish market @transfercofoodhall is open Fri 10-6, Sat & Sun 10-4
Have you tried raw clams yet? They taste like a gulp of ocean water - briny with a clean finish. Let us shuck some for you tonight! We open at 5 Wednesday & Thursday nights 🌊
Beer battered fish with malt vinegar powder + fries⚡️This weekend’s fish & chips features ribbonfish - a delicious underutilized species caught by NC fishermen. We’re OPEN Wednesday & Thursday 5-10 // Friday 4-10 // Saturday 12-10 // Sunday 12-6 // And don’t miss the Winter Seafood Jubilee on Saturday from 12-4! Deets via link in our profile.
Come say hi to our neighbors @localsseafood this Saturday at the Winter Seafood Jubilee from 12-4! We’re frying fish while NC oyster farmers offer free oyster tastings. Plus NC Sea Grant, @nccoastalfed, NC Catch, and @nc_shellfishgrowersassociation will be on hand to answer your fishy questions. Don’t miss this event 🐟🐟 deets via link in profile.
Dodge the rainy weather with us this weekend. We’re open Friday 4-10pm, Saturday 12-10pm, and Sunday 12-6pm. See ya there🦐
Your new Wednesday night plans: enjoy a bottarga wedge salad at the bar. Or a fried shrimp po’boy, we won’t judge. Starting tomorrow we’re open on Wednesdays from 5-10pm.