Interested in something sweet, zesty, and tart? How about a Raspberry Mojito Doughnut? 🍹🍃A mint, rum, and lime base gets a raspberry glaze, a drizzle of lime & mint, fresh lime zest, and a candied mint leaf!
Throwback to some of our favourite designs from last year’s Ottawa Pride Week! 🌈 What should we do for this year’s?
June is strawberry season, and what’s tastier than a Strawberry Lemonade Doughnut? 🍓🍋 A lemon & strawberry doughnut base gets a tart lemon glaze, a fresh strawberry drizzle, and a freeze-dried strawberry for garnish! (Available vegan upon request 🌱)
A little bit of brightness on this rainy day: The new Vegan Pineapple Orange Doughnut! 🍍🍊 A pineapple-orange bade gets a matching glaze plus a wedge of candied pineapple and a slice of candied orange!
Lavender is back, and now it’s with our brand new Vegan Blueberry Lavender Doughnut! 🌱 💜 A lavender doughnut base has a blueberry glaze and gets finished with a lavender drizzle! All our lavender is organic culinary-grade lavender ordered specially from British Columbia’s @amlavenderfarm!
One of my favourite springtime colour combos: pink and gold! Perfect for weddings, showers, birthdays, or no reason at all! 💕✨
How about a bouquet of Raspberry Rosewater Doughnuts for Mom this Mother’s Day? 🌹 A rosewater doughnut base with a raspberry & rosewater glaze gets a little added glitz thanks to some lustre dust and golden stars!
How’s this for nostalgia, 90s babies? Trix Cereal Milk Doughnuts! 🥣 🍊🍋🍒🍇🍐A Trix cereal milk doughnut base and glaze gets loaded with that fabulously fruity cereal — now back in their original shapes! (Yes, cereal-isly!)
We love our berry glazes! A classic warm weather combination, we have the new Blackberry Lemon Doughnut! 🍋 A lemon doughnut base, delicious blackberry glaze, lemon drizzle, and yellow sanding sugar!
Back to our regularly-scheduled programming! We’ve got a new vegan creation on the menu: Maple Banana! 🍁🍌 A banana doughnut base gets a delicious maple glaze before being finished with some maple sugar flakes and a banana chip!
It may look like a spring doughnut, but like springtime in Ottawa, this Vegan Ginger Bourbon Doughnut packs a bite! 🥃 A ginger doughnut base gets a ginger-bourbon glaze made with homemade ginger syrup, a sprinkle of yellow sugar, and a slice of candied ginger!
If you hit up our Easter popup yesterday, you may have snagged one of these cuties! Our fan favourite Funfetti Cookie Dough got an Easter makeover! 🐰🐣🍩
Find the brand new Vegan Spiced Carrot Cake Doughnut tomorrow at our Easter popup! (Details in our story.) A spiced carrot cake base gets a spiced vanilla glaze, carrot cake crumble, and little carrots for a festive look! 🥕🐰🍩