Another addition to our Valentines Day lineup: the Cinnamon Heart Doughnut! A cinnamon-and-chocolate doughnut base with a cinnamon glaze and a sprinkling of sanding sugar and cinnamon hearts to finish it off! (Get it without the cinnamon hearts to make it vegan — both versions will be available at @freewheelingcraft’s Big Love Market this weekend!) ❤️🍩 I can’t recall who suggested this flavour so please let me know so I can give you credit!
CLOSED 🚨Contest Alert 🚨 Valentine’s Day can be stressful, but DONUT fret! Everyone will want to be your Valentine if you give them @doughbaby.doughnuts 🍩🍩🍩(seriously delicious V-day flavours: rosé, chocolate strawberry & V-day funfetti to name a few) 🍩🍩🍩 To win a dozen V-day doughnuts: 1) Like this post! 2) Follow @doughbaby.doughnuts & @ottfoodie 3) Tag a doughnut baby to share with! Unlimited entries welcome!(📷 by @ottfoodie) #ottfoodie #tea #doughnuts #donut #valentines
Why have roses when you can have rosé? 🌹🍷 Our Rose Rosé Doughnuts are available starting tomorrow! A rosewater doughnut base gets a nice sparkling rosé glaze, some pearlescent dust, and just a smattering of stars! Be your own Valentine this year and pick up a dozen!
Rollin’ out those Valentine’s Day flavours! Up first is this Vegan Chocolate-Covered Strawberry Doughnut! 🍫🍓🍩 A strawberry doughnut base gets dipped in a chocolate glaze before being drizzled with a strawberry glaze and sprinkled with freeze-dried strawberries!
Now THAT’S how to do edible cookie dough! Introducing our brand new Vegan Funfetti Cookie “Dough”nut! 🍪🎉🍩 A funfetti base with a vanilla glaze gets a generous scoop of edible vegan funfetti cookie dough!
Today was freezing, so let’s pretend we’re somewhere warmer with this sunshine-y doughnut! This Lemon Coconut Pie Doughnut has a lemon-coconut base and glaze plus a sprinkling of graham cracker crumbs, toasted coconut, and a few tiny meringue kisses. ☀️🥥🍋
CLOSED 🍩G I V E A W A Y !🍩. . @doughbaby.doughnuts is back!!! It’s a New Year and they couldn’t be more excited to share with you their favourite flavours of 2018! Blackberry Lime Basil, Mocha, Cinnamon Toast Crunch, Raspberry Lemonade, Blueberry Maple Crumble, Cookies and Cream 😍 Win a box for you and a friend by simply... . 🍩 Following both @doughbaby.doughnuts and @the.cool.ottawa . 🍩 Like the post . 🍩 Tag a friend you donut want to miss this giveaway!!!. . GOOD LUCK! ⭐️ Winner announced this Friday! 🤩.
Maple + blueberry = a seriously delicious combo for these cold months! 🍁❄️ The new Vegan Blueberry Maple Crumble Doughnut has a maple base and a blueberry glaze with a tasty streusel topping using oats, dried wild blueberries, and organic maple flakes!
All about that winter citrus! Our new Lemon Sugar Doughnut has a lemon doughnut base dusted in lemon-infused sugar for something a little brighter during these gloomy days. 🍋🍩☀️
Making Mondays better, one doughnut at a time. Have your coffee and eat it too with the new Vegan Mocha Doughnut! ☕️🍩 A mocha doughnut base gets a delicious coffee glaze, dusted with cocoa powder and decorated with some dark chocolate-covered espresso beans!
Annnnd we’re back! After holidays and a nasty cold/flu hybrid, we’re rolling out new flavours for 2019! First up: Sour Cream Glazed! A buttermilk doughnut base gets a tangy sour cream glaze and a sprinkling of white sanding sugar for a little sparkle. ✨🍩
Heads up to everyone! We’re still doing our regular deliveries on the 23rd, then we’ll see you after Christmas! 🎄🍩
How could we do Christmas doughnuts without a big ol’ Santa belly? 🎅🏻 Can you tell that this is our favourite holiday? 🎄✨